PRESENTATION OUTLINE
5 Reasons Marble Slab Creamery is a Millennial’s Dream Franchise
Although nobody can pinpoint the precise age of the millennial generation, most consider it to range between those born in the early 1980s to those born around the turn of the century (which is where the term millennial comes from). What we do know about millennials is that they are currently the largest generation.
This means that those who belong to the earlier part of the millennial generation are now in their early 30s—and many are likely turning their attention toward the possibility of owning and running a business. The following are five reasons why a Marble Slab Creamery is the perfect franchise restaurant for you:
Topics of Discussion
- Millennials Want Security
- Millennials Care About the Environment
- Millennials Care About Their Health
- Millennials Want the Ability to Customize
- Millennials Love Ice Cream
1. Millennials were directly affected by the economic downturn in 2008. This makes Marble Slab Creamery the perfect restaurant franchise investment. The company has been around since 1983, which means you could even consider it a millennial franchise. There are over 10,000 ice cream franchises in the country, which is an indicator of their general stability. Marble Slab Creamery also provides strong support for its franchisees, giving you the best opportunity to grow.
2. More than any other generation, millennials are extremely aware of the impact that they have on their environment. Marble Slab Creamery shares their viewpoint. All of its ice cream flavors are made on site. This is beneficial to the environment because the ice cream doesn’t have to be produced off site and then transported, which has a negative impact on the environment.
3. Millennials are much more informed about the food they put into their bodies than other generations. They care about what they eat and how it impacts their health. Marble Slab Creamery cares, too. Even though you might assume that ice cream is bad for your health no matter what, it’s not. This is because Marble Slab Creamery uses only the best ingredients for its ice cream and even offers 12 healthy alternatives, such as low-fat sorbets, low-calorie yogurts, and no-sugar-added ice cream.
Disclaimer: This information is not intended as an offer to sell, or the solicitation of an offer to buy, a franchise. It is for information purposes only. Currently, the following states regulate the offer and sale of franchises: California, Hawaii, Illinois, Indiana, Maryland, Michigan, Minnesota, New York, North Dakota, Oregon, Rhode Island, South Dakota, Virginia, Washington, and Wisconsin. If you are a resident of or want to locate a franchise in one of these states, we will not offer you a franchise unless and until we have complied with applicable pre-sale registration and disclosure requirements in your state. Franchise offerings are made by Franchise Disclosure Document only.
