What is Agricultural biotechnology? Agricultural biotechnology is a collection of scientific techniques used to improve plants, animals and microorganisms.
Genetic engineering: Scientists have the technology to now move genes from one organism to another, or in other words genetic modification. This aids farmers by increasing productivity by reducing crop damage from weeds, sickness/disease, vermin/insects
Molecular markers: Traditional breeding usually involves selection of one individually specific plant or animal based on its visible & measurable traits. By looking at the DNA of the plants or animals, scientists can use molecular markers to select the plants or animals that have the wanted trait that would be beneficial to the farmer.
Vaccines: biotechnology-derived vaccines are used in animals & humans. They are cheaper, more efficient, & cheaper than some vacations. They are newer vaccines which offer protection against some infectious illnesses.
Tissue culture: tissue culture is regeneration of plants in a scientific lab. This technique allows for the reproduction of disease-free planting materials for the crops.
Cross pollination is very time consuming and not as useful. Using the biotechnology method is very efficient and helps the farmers and scientists produce more crop faster.
In the book of Genesis it tells us that we have creation mandate over the earth & that we need to take care of it. Biotechnology efficiently helps us produce crops to the best of our ability.
Biotechnology is found safe fore the environment and for the earth that God gave us to take care of. There are no damage reports found on the topic of agricultural biotechnology
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