An Introduction to a Fast Food Franchise

Published on Jan 27, 2016

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PRESENTATION OUTLINE

An Introduction to a Fast Food Franchise

Have you ever eaten at a fast food franchise outside of the United States? If so, you may have noticed a few differences. While this particular fast food franchise may still have the same name and logo as the one you love in the U.S., there are likely different items on the menu or slight changes in the layout. For instance, a fast food franchise might offer shrimp in Japan, but not in the United States.

Topics of Discussion

  • A Franchisee
  • Why Do People Prefer to Invest in Fast Food Franchises?
  • How to Open a Fast Food Franchise

1. The person who opens a fast food franchise is known as a franchisee. The franchisee oversees the day-to-day operations of the restaurant. The franchisee acts as a manager of the fast food franchise. He typically pays the franchisor an initial, fixed fee as well as a monthly percentage of the sales.

2. Most people are drawn to fast food franchises because of the established recognized brands on the market. Fast food franchises offer a sense of reliability and trust for the customers. Customers know that if they like a certain fast food franchise in Philadelphia, they’ll likely enjoy a fast food franchise with the same name in San Francisco.

With similar ingredients and menu options, fast food franchises create uniformity throughout all of their stores worldwide. Customers are more loyal to their favorite fast food franchise than a restaurant they’ve never heard of before because they know the fast food franchise has something they’ll like on the menu.

3. Opening a fast food franchise takes a lot of hard work, but isn’t impossible. It might be a better option when compared to starting a new company from scratch. As a potential franchisee, you’ll want to research about the different fast food franchise opportunities and decide which one better suits you. Then, you’ll contact the franchisor and set up an appointment to discuss the details.

Once you’re approved to open your fast food franchise, you’ll start the real estate process. The franchisor will help you understand how the fast food franchise should look and feel to ensure uniformity within their franchises. Follow the guidelines set by the franchisor, and you’ll be on your way!

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Disclaimer: This information is not intended as an offer to sell, or the solicitation of an offer to buy, a franchise. It is for information purposes only. Currently, the following states regulate the offer and sale of franchises: California, Hawaii, Illinois, Indiana, Maryland, Michigan, Minnesota, New York, North Dakota, Oregon, Rhode Island, South Dakota, Virginia, Washington, and Wisconsin. If you are a resident of or want to locate a franchise in one of these states, we will not offer you a franchise unless and until we have complied with applicable pre-sale registration and disclosure requirements in your state. Franchise offerings are made by Franchise Disclosure Document only.