ANGUS

• Originated in Scotland
• Used for mainly beef
• Black or Red Coat, Polled Horns

BEEFMASTER

• Created by Tom Lasater in 1930
• Used for milk and beef
• Brown coat, Heavier set

BRAHMAN

• Originated in India
• Used for mainly beef
• White coat, Saggy neck

CHAROLAIS

• Originated in Eastern France
• Used for Meat
• White Coat, Muscular

CHIANINA

• Originated in Italy
• Mainly used for Beef
• Black coat with White hair

CORRIENTE

• Originated in Spain
• Used as sport cattle sometimes meat
• Small, lean, athletic

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