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Chick-fil-a

Published on Nov 18, 2015

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PRESENTATION OUTLINE

Chick-fil-a

Photo by J.Byerly

History

  • Cathy started the business in 1946
  • He opened Chick-fil-a in Atlanta
S. Truett Cathy is founder and chairman emeritus of Chick-fil-A, Inc. Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as Dwarf Grill
Photo by jronaldlee

history continued

  • S. Truett Cathy is founder and chairman emeritus of Chick-fil-a
  • To start a Chick-fil-a it is a financial commitment of $5,000.
The Chick-fil-A franchise opportunity represents an exceptional offering in the quick-service restaurant industry. For an initial financial commitment of $5,000, selected franchisees (who we call Operators) are granted the rights necessary to operate a franchised Chick-fil-A Restaurant business.
Photo by florador

location

  • Chick-fil-a has over 1,700 locations in 39 states.
  • Most are located in Texas
Since then, Chick-fil-A has steadily grown to become the second largest quick-service chicken restaurant chain in the United States, with over 1,700 locations in 39 states and Washington, D.C. In 2012, annual sales were over $4.6 billion.
Photo by Mumu X

menu

  • Chick-fil-a is a fast food restaurant famous for it,s chicken.
  • The origingal chicken sandwich and waffle fries are their classic
Photo by wonggawei

Mission

  • Their mission is to share the belief of Christianity.
  • There goal is to better help the world by recycling. 

Spokesman

  • Cows
Photo by Hindrik S