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How to make an amazing chicken cordon bleu.
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Chicken Cordon Bleu

Published on Nov 24, 2015

How to make an amazing chicken cordon blue

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1.

How to Make Chicken Cordon Bleu

Colby Champagne
How to make an amazing chicken cordon bleu.
2.

Ingredients 1/2

  • 4 skinless, boneless chicken breast halves
  • 4 slices swiss cheese
  • 4 slices ham
  • 2 tbs all-purpose flour
  • 3/4 tsp paprika
  • 1/4 cup butter
  • 1/3 cup apple juice
3.

Ingredients 2/2

  • 2 tsp cornstarch
  • 2/3 cup heavy whipping cream
4.

Step 1

Pound chicken to about 1/2 inch thick
5.

Step 2

Place ham and cheese on chicken
6.

Step 3

Roll chicken using toothpicks to secure
7.

Step 4

Mix the flour and paprika
8.

Step 5

Coat the chicken in the flour and cut if too large.
9.

Step 6

Melt butter in pan and cook chicken on medium heat until browned
10.

Step 7

Add apple juice and bouillon, simmer on low for 30 minutes
11.

Step 8

Check to see if chicken is no longer pink before transferring to a platter
12.

Step 9

Add cornstarch and cream and whisk until it thickens
13.

Step 10

Remove toothpicks, plate chicken, and pour sauce over
14.

Enjoy!

Recipe Link: http://goo.gl/zTojHe

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