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Cooking Class PTD

Published on Nov 18, 2015

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PRESENTATION OUTLINE

Kelas memasak ptd

scramble egg cheese melt

Chef Pertama Kami

Arvi Rashif Ramadhy(06)
Photo by derekGavey

Chef Kedua Kami

Faizah Muna Daniyah(15)
Photo by derekGavey

Chef ketiga kami

Muhammad Rizki Ramandha(20)
Photo by derekGavey

Chef Keempat Kami

Mutiara Devianti(22)
Photo by derekGavey

Chef kelima Kami

Sheila Hauna Arifa(31)
Photo by derekGavey

Chef keenam Kami

Syaharani Fatiya Rrizka Utami(32)
Photo by derekGavey

Peralatan yang Diperlukan

Frying Pan

Photo by waferboard

Kompor Gas
dan
Tabung Gas 1 Kg

Photo by kattebelletje

Sodetan

Photo by looseends

Bahan dan Bumbu yang Diperlukan

Photo by luxomedia

Telur Ayam

5 Butir, Kocok Lepas
Photo by Jim Belford

Bawang Bombay

 1/2 Buah, Cincang Halus
Photo by postbear

Daging Asap

3 Lembar, Potong 2 Bagian, Iris

Garam

3/4 Sendok Teh
Photo by jaymiek

Merica

1/2 Sendok Teh

Keju Cheddar

50 gram, Diparut
Photo by richard_north

Cooking Cream

125 ml

Roti Tawar

6 Lembar

Mentega Tawar

2 Sendok Makan
Photo by Ruby's Feast

Cara Memasak

Scramble Egg Cheese Melt
Photo by mripp

Scramble Egg Cheese Melt

  • Campur telur, smoked beef, garam, merica, keju cheddar, dan cooking cream
  • Kocok sampai rata. Lalu, panaskan mentega di frying pan
  • Tumis bawang bombay sampai harum
  •  Tambahkan campuran telur. Aduk sampai berbutir kasar. Angkat. Sisihkan.
  •  Ambil selembar roti. Letakkan telur di atas roti. Tabur keju di atas telur.

Di Ruang Makan

Meja Kami

Syaharani Lagi Berdiri

Ini Tiara

Pak Pur Lagi Makan

Pak Pur Lagi Bersulang

Ini Keju

Kelompok Lain

Sekian dan Terimakasih

Atas Perhatiannya