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Daily Bread Food Bank

Published on Nov 22, 2015

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PRESENTATION OUTLINE

Marketing Plan

  • Awareness about hunger and poverty
  • Advertise using social media and the like to spread the word.
  • Encourage people to donate for this good cause.

Frequent Food Bank Visitors

  • Target different age groups (preteens, teenagers, university students)
  • Organize workshops
  • 1,187,000 clients visited to food bank in year 2010. 34% less than 18 years 28% 45 years and above.

SWOT Analysis - Strengths & Weaknesses

  • Positive reputation in the external community
  • Distribution of millions of pounds of food a year
  • Training and workshops
  • • Facing tighter budget
  • • Not Technologically Advanced
  • • Facility maintenance

SWOT Analysis Opportunites & Threats

  • Increased donations
  • Strengthened partnerships
  • Increase hunger Awareness
  • • Increasing demand
  • • Diminished Finances

Frequent Food Bank Visitors

OneStepFurther Marketing

Kishan Research Analyst
Melicia Manager
Chenden Consultant
Andrew Product Manager

Target Market

  • Residents
  • Private Organisations
  • Government Agencies
  • Schools
Photo by chrissam42

Target Market

  • Setting up School Funds
  • Do Fun Community Challenges
  • Residents
  • Churches etc...

Target Market

  • Setting up School Funds
  • Do Fun Community Challenges
  • Fundraiser Dinners

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Photo by SenseiAlan

The marketing of this company will not be an easy feat as it would need the cooperation of the neighbourhood and society as a whole.

Photo by MIT-Libraries

Daily Bread Food Bank is a total non-profit established in 1983 to address poverty and hunger concerns in Toronto.

With the help from government & private entities as well as continuous individual contributions. As mentioned earlier Daily Bread is non-profit and cut salary costs attracting volunteers.

Photo by hfabulous