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Eating disorders

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PRESENTATION OUTLINE

Eating disorders

A disorder characterised by abnormal eating habits
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Basic facts:
- An eating disorder is not eating enough but can also be eating too much
- Eating disorders are most common among teenage boys and girls
- They usually start by being called fat or anorexic by others or
-Peer pressure

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Some risks consist of:
-Low self-esteem
-The need to feel perfect
-Depression or anxiety
-Impulsive or obsessive behaviours
-Anorexia
-High intakes of fatty foods
-Wasting high sums of money on buying unnecessary foods

How to treat it:
There are multiple ways to "cure" the disorder such as getting advice from a dietary professional or telling a trusted friend or family member and asking for suggestions.

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Statistics:
Approximately 9% of the Australian population have some form of an eating disorder and over 20% of Aussies know of someone suffering from one.

The background:
Eating disorders were first figured out around the 12th century.
The first written form about an eating disorder was written in 1979 and was all about anorexia and what you could do to "cure" it. Up until half way through the 20th century, anorexia was a very rare disorder that was barely ever seen in society.

Photo by ]babi]