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PRESENTATION OUTLINE

1.

Untitled Slide

Photo by Nathan Dumlao
2.

EDUCATION & QUALIFICATION

  • Bachelor’s degree of Hotel management
  • Master of international business hotel,Resort wellness management
  • SWISS HOTEL MANAGEMENT SCHOOL IN LEYSIN
Photo by Kimberly Farmer
3.

WORK EXPERIENCE

  • Five years experience as general manager at The Leela palace hotel, Goa.
  • Three years experience as F&B service manager in HOLIDAY INN hotel, Hyderabad
  • Two years experience as Restaurant manager at Radisson blu, Bangalore.
  • One year experience as F&B supervisor in Novotel, Hyderabad
Photo by Scott Graham
4.

STRENGTH

  • CREATIVITY
  • DISCIPLINE
  • DEDICATION
  • TEAMWORK
  • POSITIVE
Photo by Brian Mann
5.

CONTACT:

Photo by William Iven
6.

ABOUT MYSELF

  • I was born in Hyderabad
  • In India 1997
  • Favourite food: Biryani,roti,butter naan,mutton curry,ice cream
  • Hobbies: playing cricket,watching movies and web series
Photo by Thom Holmes
7.

COMMUNICATION SKILLS

  • India : MOTHER TONGUE TELUGU AND HINDI
  • English : Advanced
  • French : Basic
Photo by Nick Fewings
8.

COMPUTER SKILLS

  • Microsoft office : PROFICIENT USER
  • Final Cut Pro for video Editing : PROFICIENT USER
  • Social media YouTube,Facebook PowerPoint
Photo by Cytonn Photography
9.

THANK YOU SO MUCH

Photo by Ryan Wang

Prashanth Goud Anpur