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Introduction

Published on Nov 25, 2015

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PRESENTATION OUTLINE

INTRODUCTION

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PHILIPPINES

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PASIG

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HABAGAT

AUGUST 2012
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FLOOD

HABAGAT

2012
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DISASTER MANAGEMENT

[AFTERMATH]
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NATIONAL DISASTER COORDINATING COUNCIL

RA 10121 & RA 7160

FOOD

SURVIVAL
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GOVERNMENT OFFICES

RESPONSIBLE
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NDRRMC

NATIONAL DISASTER RISK REDUCTION AND MANAGEMENT COUNCIL

DILG

DEPARTMENT OF INTERIOR AND LOCAL GOVERNMENT

LGU

LOCAL GOVERNMENT UNITS
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DOH

DEPARTMENT OF HEALTH
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DSWD

DEPARTMENT OF SOCIAL WELFARE AND DEVELOPMENT
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PRIVATE COMPANIES

Photo by Roberto Verzo

RISK MANAGEMENT

[PREPARATION]
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VULNERABILITY

RISK

VULNERABILITY + HAZARD
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OPPORTUNITY

FOOD MANAGEMENT AND SECURITY RESEARCH

SIGNIFICANCE

WHY ARE FOOD MANAGEMENT PROTOCOLS IMPORTANT?
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FOOD AVAILABILITY, FOOD ACCESS & FOOD UTILIZATION

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FOOD SECURITY

UMBRELLA ENCOMPASSING FOOD MANAGEMENT

SURVIVAL

SECURING FOOD SOURCE TO PREVENT DISEASES, MALNUTRITION, & DEATH

FOOD

CRUCIAL BUT OVERLOOKED
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EFFICIENCY

MANAGEMENT PROTOCOLS, EVACUATION CENTER

DISASTER FOOD MANAGEMENT PROTOCOLS

INTERNATIONAL PROTOCOLS
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PROCESS OF

FOOD SELECTION, PREPARATION, PRESENTATION, PRESERVATION
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DIFFERENT INTERNATIONAL STANDARDS

FAO

FOOD AND AGRICULTURAL ORGANIZATION OF THE UNITED NATIONS

CDC

CENTER FOR DISEASE CONTROL
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MINISTRY OF HEALTH

IN NEW SOUTH WALES

UNITED NATIONS

CAMP MANAGEMENT TOOL KIT

WORLD FOOD PROGRAM

PHILIPPINES: PHILIPPINE FOOD AND NUTRITION SECURITY ATLAS

FOOD SECURITY AND NUTRITON

ASSESSMENT STANDARD

STUDY DESIGN

CROSS-SECTIONAL
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