ITALY UP CLOSE BY RONCELLIS MARSHALL

ITALY CLIMATE

• The climate is very cold winter and very hot in humind summers
• Italy get 0.04 Inches of rainfall
• The minimum is 30 degrees the max is 80 degrees
• The warmest month in Italy is August

ITALY LIVESTOCK

• A chian is used for draught and beef
• A maremma sheepdog is used for to guard sheep from wolves
• They used sheeps for milking
• Truffles hunters in Italy use pigs and mixed bread dogs to sniffle out truffles

ITALY CROPS

• Italy main crops is rice because they ship it to other countrys
• Peolpe in Italy use hard wheat to make pasta
• Wheat is the second leadest crops in italy because they used it for pasta
• Tomatoes are the most imporant for domestic and export markets

ITALY TRADITIONS

• Pasquetta on monday involes family picnis
• April 25 is the liberation day marking 1945 ending world war 2 in Italy
• September 19 is the feast of San Gennaro the patron saint of napoil
• November 1 commemorates saint day
• January 6 an old lady flies on her broomstick and gives presents

ITALY RELIGION IS ROMAN CATHOLICISM

• Roman Catholicism is the main religon
• Roman Catholicism is 90 percent of population
• 85 percent of Italy population is Roman Catholicism
• The other 10 percent is composed of protestant

POPULAR DISHES

• Baked losanga cooked noodles stir in tomatoes 3 table spoon of parsley
• 1/2 teaspoon mix eggs and salt and pepper preheat oven to 375 baked covered 25 minutes let stand 15 min
• Fettacina alfredo 1 pound dried fettacina 6 tablespoon unsalted butter 1 shallot minced 1 cup heavy cream
• 1 cup finley grated Parmigiano Reggiano1/2 teaspoon salt 1/4 teaspoon freshly ground black peper f
• Freshely parsely