LOCAL SUSTAINABLE

LOCAL SUSTAINABLE IS MORE FRESH AND TASTE BETTER

• The food taste better than food that has traveled 1,000 mile to be put  
• in stores
• "green grass has large quantities of beta-carotene, vitamin E, and folic 
• acid. These natural chemicals are important for a healthy diet"

it is good for your health and ENVIRONMENT!

• "sustainable food production utilizes practices that are environmentally- 
• friendly, healthy, and ethical to humans and animals"
• "when chicken, cattle and other animals eat grass- and not just corn and
• grains- it is actually healthier for us to eat"

some may say INDUSTRIAL

counter claim

• " three of every five kids are overweight, one of every 5 kids are obese.
• 17% of kids 6-9 are obese. this is a giant public health problem costing 
• our health care system an estimate of $90 billion a year"

local sustainable would best benifit

work cited

• university, vanderbilt."sustainable agriculture.".N.p,n.d web. june 13 2014
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• pollan,micheal omnivores dilemma new york peguin 2009,print