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Macromolecule

Published on Nov 21, 2015

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PRESENTATION OUTLINE

MACROMOLECULES

SCOTT, IAN. 10/17/13. 3RD PERIOD

PROTEIN

  • A large organic molecule
  • Made of amino acids
Photo by stefanpinto

CHEMICAL COMPITION

  • Proteins have the elements:
  • Carbon
  • Hydrogen
  • Oxygen
  • Nitrogen

FUNCTION

  • Repair the cell
  • Source of energy

EXAMPLES

  • Meat such as chicken and steak
  • Beans
  • And fish

CARBOHYDRATES

  • Large organic compounds
  • Found in foods and tissue
  • The Subunit is Monosaccharides

CHEMICAL COMPISITION

  • Has carbon, hydrogen, and oxygen with a ratio of 1:2:1

FUNCTION

  • Carbohydrates are a source of energy
  • Part of the structure in the cell wall

EXAMPLES

  • Milk potatoes and sugars are examples of carbohydrates
Photo by smith_cl9

LIPIDS

  • Organic compound
  • Subunit is triglyceride

CHEMICAL COMPOSITION

  • Lipids have C, H, and O
  • Carbon
  • Hydrogen
  • Oxygen

FUNCTION

  • Some lipids are cuticles (waxy coverings)
  • They are also pigments and steroids
Photo by Cornell Fungi

EXAMPLES

  • Oils: vegetable peanut
  • Fats found in meat
Photo by Anxo Resúa

NUCLEIC ACID

  • A large organic molecule found in living cells

CHEMICAL COMPOSITION

  • Nucleic acid has C, H, N ,O ,P
  • Carbon, hydrogen, nitrogen, oxygen, and potassium

FUNCTION

  • Nucleic acid stores DNA and RNA
  • DNA- carries information need to make proteins
  • RNA- copies of DNA used to transfer information
Photo by Ethan Hein

EXAMPLES

  • DNA
  • RNA
  • Nucleic acid can be found in all food