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Macromolecules

Published on Nov 21, 2015

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PRESENTATION OUTLINE

MACROMOLECULES

HANNAH BLACK FIFTH PERIOD
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CARBOHYDRATE

  • Any of a large group of organic compounds
  • It occurs in food and living tissues
  • Fructose and glucose are examples of a carb
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CHEMICAL COMPOSTION

  • CHO
  • Carbon
  • Hydrogen
  • Oxygen

FUNCTION

  • Body's energy
  • Break down food into glucose molecules
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EXAMPLES

  • Wheat

EXAMPLE

  • Pasta
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PROTEIN

  • Any of a class of nitrogenous organic compounds
  • That consist of large molecules
  • That are composed of one or more long chains of amino acids

CHEMICAL COMPOSTION

  • Organic compounds made up of amino acids
  • They're arranged in linear chain polymer
  • And joined together by peptide bonds

FUNCTION

  • Muscle and muscles are mostly made of proteins
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EXAMPLES

  • Meat
  • Fish

EXAMPLES

  • Eggs
  • Cheese
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LIPIDS

  • Any of a class of organic compounds that are fatty acids
  • Or their derivatives and are insoluble in water
  • But are soluble in organic solvents
  • It includes oils, waxes, and steroids

CHEMICAL COMPOSITION

  • Fatty acids
  • Which are long chained carboxylic acids
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EXAMPLES

  • Soap
  • Detergents
Photo by Serge Melki

EXAMPLES

  • Oils
  • Waxes

NUCLEIC ACIDS

  • A complex organic substance
  • Present in living cells, DNA or RNA
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CHEMICAL COMPOSITION

  • They consist of many nucleotides
  • That are linked in a long chain
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FUNCTION

  • To carry all of the genetic information

EXAMPLE

  • DNA
Photo by Ethan Hein

EXAMPLE

  • RNA
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