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Microwaves
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Published on Nov 24, 2015
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PRESENTATION OUTLINE
1.
MICROWAVES
Photo by
samsungtomorrow
2.
USE & CARE
Photo by
avlxyz
3.
COVER YOUR FOOD WITH WAX PAPER TO PREVENT SPLATTERS.
Photo by
kowitz
4.
ONLY USE COOKWARE THAT IS SPECIALLY MANUFACTURED FOR THE MICROWAVE.
Photo by
mfhiatt
5.
TO GET RID OF ODORS HEAT VINIGAR
Or lemon juice with water and let it sit in the microwave.
Photo by
brettneilson
6.
DON'T OPERATE THE MICROWAVE IF THE DOOR
Is damaged or does not close tightly.
Photo by
stevegarfield
7.
NEVER OPERATE AN EMPTY MICROWAVE
Photo by
cote
8.
BE SURE TO PIERCE EGG YOLKS, POTATOES,
And tomatoes before cooking so they don't explode.
Photo by
portmanteaus
9.
DO NOT PUT YOUR FACE CLOSE TO THE DOOR
while operating.
Photo by
terrypresley
10.
DO NOT SET OVENS FOR EXCESSIVE COOK TIMES.
Photo by
eflon
11.
LET FOOD COOL FOR SIXTY SECONDS
In the microwave before removing it.
Photo by
tachyondecay
12.
DO NOT USE ALUMINUM FOIL
or metal plates in the microwave.
Photo by
djaquay
13.
CLEAN THE INSIDE OF THE MICROWAVE
Frequently to prevent burning.
Photo by
bark
14.
DO NOT COVER THE MICROWAVE VENT
Photo by
árticotropical
15.
USE ONLY SOFT CLOTH AND MILD DETERGENT
to clean the inside of the microwave.
Photo by
The Pack
16.
DONT ALLOW CHILDREN TO USE THE MICROWAVE
Unsupervised.
Photo by
PhylB
17.
WASH YOUR PLATES AND DRY THEM BEFORE RETURNING
It to the microwave.
Photo by
Muffet
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