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1.
TEN FACTS
BY: WILLY CHANTHALANGSY AND BY: SCOTT FLATEBO
Photo by
regan76
2.
BROCCOLI
California produces most of the broccoli sold in the US
Photo by
sk8geek
3.
CATTLE
THE AVERAGE AMOUNT OF MEAT OFF OF A FEMALE CATTLE IS 560 POUNDS
Photo by
John Spooner
4.
FARMERS
Farmers often plant tall, dense trees on the edges of fruit farms. These trees provide a windbreak, which helps prevent soil erosion.i
Photo by
ibz_omar
5.
BREAD
Each American consumers, on average, 53 pounds per year
Photo by
revedavion.com
6.
TRACTORS
In 1954, the number of tractors on farms surpassed the number of horses and mules for the first time.g
Photo by
haglundc
7.
POPCORN
Americans today consume 17.3 billion quarts of popped popcorn each year
Photo by
Zamber
8.
EGGS
In the USA, in 1998, hens produced 6,657,000,000 dozen eggs
Photo by
r.nial.bradshaw
9.
BANANAS
About 1.5 million tons of ground cocoa beans from tropical trees are used each year for chocolate products
Photo by
24oranges.nl
10.
APPLES
Apples are high in fiber
Photo by
Yashna M
11.
CORN
One bushel of corn will sweeten more than 400 cans if pop
Photo by
Zanastardust
Willy Chanthalangsy
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