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Northeastern Cuisine
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Published on Nov 19, 2015
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PRESENTATION OUTLINE
1.
NORTHEASTERN REGION
Photo by
Stuck in Customs
2.
INTRODUCTION
THE NORTHWESTERN REGION IS KNOW FOR THEIR FAMOUS LANDMARKS LIKE THE EMPIRE STATE BUILDING
Photo by
minnepixel
3.
EGG CREAMS
THESE DELICIOUS TREAT IS MADE UP OF CHOCLATE, MILK, AND CARBONATED WATER
Photo by
DaseinDesign
4.
AMISH
THEY ARE KNOWN AS THE PLAIN PEOPLE AND ARENT THEN 20TH CENTURY PEOPLE.
Photo by
opie0429
5.
SCRAPPLE
ALL OF THE PARTS OF THE PIG ARE USED TO CREATE THIS ENTRE
Photo by
mhaithaca
6.
SAFFRON/SOUP
ALOT OF DIFFERENT FOODS INCLUDING CHICKEN STOCK IS USED IN THIS
Photo by
mamichan
7.
7 SWEATS AND 7 SOURS
VINEGAR IS A MAIN SOUR THAT US USED IN MANY fOODS.
Photo by
AndyRobertsPhotos
8.
SHOOFLY PIE
MOLASSES, BOILING WATER, AND BAKING SODA ARE THE MAIN INGREDIENTS IN THIS PIE
Photo by
PHOTO/arts Magazine
9.
FUNNEL CAKES
THIS DUTCH BREAKFAST TREAT IS NOW FOUND IN MANY FAIRS ACROSW THE WORLD
Photo by
ereyesleblanc
10.
APPLES
APPLE SEEDS WERE BROUGHT FROM ENGLAND TO THE US BY PILGRIMS
Photo by
kPluto
11.
INTRODUCTION NEW ENGLAND
These states are Massachusetts, Rhode Island, New Hampshire, Connecticut, and Vermont.
Photo by
Werner Kunz
12.
CAPE COD DINNER
FARMING, HUNTING AND FISHING WERE A BIG PART IN CREATING THIS DINNER .
Photo by
noneck
13.
LOBSTERS
Photo by
tuppus
14.
MOLASSES
THE NEW ENGLANDERS USED MOLASSES TO SWEETEN THEIR FOOD
Photo by
nsdis
15.
JOURNEY OR JOHNNY CAKES
THIS IS MIXED CORN WITH WATER AND CAN RESEMBLE TO A PANCAKE
Photo by
Shockingly Tasty
16.
CRANBERRIES
THESE DELICIOUS FRUITS CSN BE USED TO MAKE SAUCE FOR VARIOUS FOODS
Photo by
Nick in exsilio
17.
RED FLANNEL HASH
THIS IS SALTED MEAT, POTATOES, CABBAGE, BEETS & CARROTS GROUNDED UP INTO A PASTE.
Photo by
hoveringdog
18.
MAPLE SUGAR
SAP FROM MAPLE TREES IS BOILED FOR A WHILE WITH SUGAR ANE TURNS INTO MAPLE SYRUP
Photo by
Stacy Spensley
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