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Nutella
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Published on Nov 19, 2015
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PRESENTATION OUTLINE
1.
NUTELLA
THE YUMMY HAZELNUT CHOCOLATE SPREAD BY DIANA AND CLAUDIA
2.
NUTELLA INGREDIENTS
Sugar, palm oil
Hazelnuts, cocoa
Skim milk, reduced minerals
Whey, vanillin
Artificial flavor, soy
3.
BREADSTICK INGREDIENTS
Wheat, flour
Palm, salt
Malt extract, palm oil
Baker's yeast
4.
NUTELLA EATING COUNTRIES
Canada, the USA, Algeria, Egypt, Lybia
Morocco, Tunisia, Austria, Belgium, Germany
Greece, Ireland, Italy, Netherlands, Poland
Portugal, Russia, Spain, Turkey, United Kingdom
And many more
5.
HISTORY
was first made in the 1940s
made by Pietro Ferrero
during that time period there was not much cocoa
There was not much cocoa because of WWll
There was even once a Nutella tax
6.
MORE HISTORY
THERE IS ALSO A NUTELLA DAY (FEB 5TH)
7.
Untitled Slide
8.
RESOURCES
http://www.ourbestbites.com/2012/11/four-ingredient-nutella-sandwich-cookie...
http://www.nutelladay.com/
https://translate.google.com/m/translate?hl=en
http://www.nutella.com.au/company/
http://www.fooducate.com/app#page=product&id=57FBF294-DBB2-11E0-8977-123138...
9.
THANKS FOR WATCHING!!
Photo by
vasta
Claudia H
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