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Organic Compounds
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Published on Nov 19, 2015
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1.
ORGANIC COMPOUNDS
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kaibara87
2.
CARBOHYDRATES
are one of the main types of nutrients They are the most important source of energy for your body
Functions- carbohydrates serve as a source of energy
Elements are ch2o with a 1,2,1 ratio
Foods that have carbohydrates- grains, vegetables, and fruit
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USDAgov
3.
LIPIDS
are a group of naturally occurring molecules that include fats, waxes, sterols, fat-soluble vitamins
Lipids store energy, and lipids stores water
Lipids are solvable in hydrophobic solvents
Lipids don't have a monomer
Foods that have lipids butter, oils, pizza
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Tatiana12
4.
PROTEINS
Proteins are large biomolecules, or macromolecules, consisting of one or more long chains of amino acid residues
Functions- enzymes, structural,
The elements in proteins are COHNS
Monomer- amino acids
Foods that include proteins- beef, pork, deer, peanuts
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iateapie
5.
NUCLEIC ACID
Function- Stores and transports information
Nucleic acids are biopolymers, or large biomolecules, essential for all known forms of life
The elements in nucleic acids are h,n,c,o,p
Nucleic acids are in all foods
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xavi talleda
Steven Smith
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