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Osmosis Egg Experiment
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Published on Dec 12, 2015
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1.
OSMOSIS EGG EXPERIMENT
Alissia Brown
Photo by
cobalt123
2.
PURPOSE
Observe the effect of vinegar, corn syrup, and water on an egg.
Relate this to osmosis in cells.
Photo by
designsbykari
3.
MATERIALS
Eggs
2 beakers
Vinegar
Corn syrup
Water
Triple beam balance
Measuring tape
4.
HYPOTHESIS
I think the egg in the water will stay the same and the egg in the corn syrup will increase
Photo by
juhansonin
5.
DAY 1 MEASURMENT
Egg in vinegar
Mass 58.7 g
Circumference 14cm
6.
DAY 1 QUESTIONS
Remove the egg from the outer shell
The shell will dissolve and become soft
7.
OBSERVATIONS DAY 2
The egg was put into water
Mass 58.3g
Circumference 14cm
8.
DAY 2 QUESTIONS
It increased because the vinegar absorbed into the egg
I think the egg will stay the same
I think the egg will get smaller
9.
Data table
10.
OBSERVATION DAY 3
The egg in beaker 1 will increases the water went inside
The egg in beaker 2 got smaller because the water went outside
Osmosis means delusion of water
11.
EXTRA CREDIT
It is made of millions of smaller molecules that create a flexible and porous container. Proteins and phospholipid make up most of the membrane structure
2 small and non polar hydrophobic molecules can freely pass through the membrane
Photo by
Pulmonary Pathology
Alissia Brown
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