FRANCE

ALGONQUIN PROVINCIAL PARK

• This is very popular national park in France.
• It was on a list of Top 10 most visited places in France.

BLUE CHESSES

• Blue cheese is a very popular cheese France.
• The French use the cheese as salad dressing and toppings.

COURONNE

• This is a French bread that originated in France.

DUNE OF PYLA

• The Dune of Pilat, is the tallest sand dune in Europe.
• It is located in La Teste-de-Buch in the Arcachon Bay Area.
• Also called Grande Dune du Pilat*

EIFFEL TOWER

• This is France's biggest tourist attraction.
• It is in Paris France.

EUROS

• This is France's official currency.
• It works like American currency however the cost is more.

FRENCH LANGUAGE

• French in the main speaking language is France.
• French is very different from English.
• The French language is hard to learn and understand.

GORGE DU VERDON

• The Verdon Gorge, in south-eastern France,
• It is about 25 kilometres long and up to 700 metres deep.
• is a river canyon that is often considered to be one of Europe's most beautiful.

GARDENS OF VERSAILLES

• The Garden of Versailles is said to be one if the top 10 spookiest places.
• It is very big tourist attraction in France.

HOSTELLERIE DE PLAISANCE

• Unique in the world: stunning views of the vineyards as well as the medieval village.
• A very nice 5 start restaurant in France.
• They serve a lot of wine.

ÎLE AMSTERDAM

• Île Amsterdam, also known as Amsterdam Island, New Amsterdam, or Nouvelle Amsterdam.
• It lies in the southern Indian Ocean.
• an island named after the city of Amsterdam in the Netherlands

JUS DE RAISIN

• This is how the French say grape juice.
• It is very popular drink ordered at cafés.

K+K HÔTEL CAYRÉ SAINT GERMAIN DES PRÉS

• A 5 star hotel in the heart of Paris France.
• 1.9 miles (9 minutes) away from the Eiffel Tower.

LOIRE VALLEY

• The Loire Valley, spanning 280 kilometres.
• Its area comprises about 800 square kilometres.
• Is located in the middle stretch of the Loire River in central France.

NOTRE DAME DE PARIS

• Notre-Dame de Paris, also known as Notre-Dame Cathedral or simply Notre-Dame,.
• Historic Catholic cathedral on the eastern half of the Île de la Cité in the fourth arrondissement of Paris.
• A very popular tourist attraction in Paris next to the Effiel Tower.
• French Gothic architectural features.

NICE

• Nice is the fifth most populous city in France, after Paris.
• With a population of about 1 million.
• 31% humidity

OCHTEZEELE

• Nord department in Northern France
• The small river Penne Becque flows with through the village.

PRESIDENT

• Fançois Hollande
• President since 2012
• Co-prince of Andorra

Quarré-les-Tombes

• Quarré-les-Tombes, is a lively village situated on the top of a hill.
• the origin of which is still a mystery and which gives the village its name.
• Surrounding the church are a large number of sarcophagi.
• 16th century church.
• is a commune in the Yonne department in north-central France.

RATATOUILLE

• An original French cuisine.
• Very popular in French restaurants.
• Ratatouille is a traditional French Provençal stewed vegetable dish.
• The full name of the dish is ratatouille niçoise
• Originating in Nice.

SEMI PRESIDENTIAL SYSTEM

• France is a constitutional republic.
• The capital is Paris.
• Officially the French Republic.

TAHITI

• Tahiti is the largest island in the Windward group of French Polynesia.
• It is the economic, cultural and political centre of French Polynesia
• located in the archipelago of the Society Islands in the southern Pacific Ocean. .

ULTRA-PASTEURIZED

• The process of super-heating milk or cream to 275°F for 4 to 15 seconds
• ultra-pasteurized cream is not best for whipping
• The product stays fresher for a longer period of time.

vincent girardin saint-aubin

• A type of wine originating in France

WILD YEAST

• Artisan bread makers use wild yeasts.
• There are many varieties of wild yeast, each with its own flavor.

YAM'TCHA

• A 5 star restaurant in France.
• Open for lunch and dinner

Ze Kitchen Galerie

• A 5 star restaurant in France.
• Serve breakfast, lunch, and dinner.