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PRESENTATION OUTLINE

THE ORAL CAVITY

CILATLIPAZ BUTLER, DE'ARA GRAVES, LAUREN SHEPPARD, AND CYMONE GRANT

THE UVULA: Anatomy

  • elongated hanging structure; back of the throat
  • mouth is divided into: (1) hard palate (2) *soft palate
  • hangs from the middle of the soft palate; lies close to the back of the tongue
  • *can be divided into the bifid and cleft

The Uvula: COMPOSITION

  • Mucus membranes
  • connective tissue
  • muscle tissue
  • *very flexible

The Uvula: Function

  • blocks passage into the nasal cavity when swallowing
  • Articulation, it assists with speech
  • Also plays a role in snoring, vibrates when one snores and accounts for the "rough" sound

Salivary Glands: Anatomy

  • 3 major pairs
  • *Parotid- largest, located between ear and branch of lower jaw, enclosed in "sheaths"
  • Submandibular- round, inner side of lower jaw
  • Sublingual- under mucous membrane, covering the floor of the mouth, under tongue

Salivary Glands: Function

  • *salivary glands are "racemose", meaning they are built in clusters
  • production of saliva

Saliva

  • dissolves chewed food
  • lubricates, which helps with passage along the digestive tract
  • allows for the excretion of inorganic/organic molecules such as mercury, lead, and morphine
  • moistens and keeps teeth free from residues, epithelial tissue, and foreign particles
  • inhibits bacterial growth with the help of enzymes
  • produces the solvent for materials

Saliva: Composistion

  • water, inorganic ions, salivary proteins, amino acids, and enzymes
  • *slightly acidic
  • saliva contains the starch digesting enzyme, amylase or ptyalin

Salivary Amylase

  • 1st secreted in the mouth, as saliva mixes w/ food, amylase binds to food
  • breaks down starches into polysaccharides
  • breaks down the chemical bonds (alpha-bonds) of glucose in starches