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Lydia Fermentation Project

Published on Dec 01, 2015

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PRESENTATION OUTLINE

1.

CALPIS

By Lydia Harrison
2.

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3.

RECIPE

  • Water
  • Nonfat dry milk
  • Lactic acid
  • Lactic acid fermentation
4.

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  • Dry milk gets fermented
  • Lactic acid is the fermentor
5.

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  • Light, milk-like, acidic
  • Non-carbonated
  • Soft drink
  • Is only made by Calpis Co., Ltd.
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  • Sold as a concentrate
  • Is mixed with milk or water
  • Pre-diluted is called Calpis Water
7.

CULTURAL

  • Kaiun Mishima traveled to Mongolia
  • Seeing traditional cultured milk product, airag
  • In English it is called Calpico
8.

SOURCES

Mahonri Hunsaker