Celebrate late summer with this traditional Italian seafood feast. Now booking private parties for August 2014 in Manhattan. Email danielle@feastonhistory.com to reserve your date.
"What a wonderful experience! Thank you so much Danielle and Christian! I have never been a fan of shellfish until I tasted the delicious mussels arriganate and stuffed clams last night. My favorite dish was the Linguine all’Amalfitana. It was “food-asmic” with the wine that Christian chose for this dish." — Mary Perez