BAKER

A BAKERS DAY

• Normally they wake up at 4 A.M. To be there by 5
• Then they begin by sanitizing the counters
• Next they prep, and bake.
• The bakery opens, but the CONTINUE to prep.
• After the bakery closes the bakers sanitize and freeze.

PREPARING TO BE A BAKER

• Finish high school
• Go to culinary school
• Practice and become an apprentice
• Begin on your road to being a pro baker

SERVING OTHERS

• Makes food for others to enjoy
• Some may give away their extras after the day to the poor

SHARING GOD

• Since bakers are very social with their customers,
• they could take the time to talk about God.
• While they are working with fellow bakers,
• their would be time for them to share then also!

BAKING SEEMS LIKE AN AWESOME JOB!