Doctors do not know exactly how the disease is caused, but suspect that genetic, nutritional, and environmental factors all play a role. Research shows that an insufficient intake of folic acid (Vitamin B) in the mothers diet is a key factor in cause spina Bifida and other neural tube defects.
The history of this disease traces back almost 12,000 years when Professor Nicholas Tulp of Amsterdam named the disease. Spina bifida is a type of birth defect called a neural tube defect. It occurs when the bones of the spine (vertebrae) don't form properly around part of the baby's spinal cord.
Spina Bifida does not follow a strict inheritance pattern, but hereditary factors do play a role in transmission.
It is believed that the mother not getting enough folic acid is a leading factor of the disease.
If one parent has spina bifida, the chances of having a child with spina bifida are between 1 and 5 percent.
If both parents have spina bifida, the chances of having a child with spina bifida increases to 15 percent.
Spina Bifida can be diagnosed during the second trimester of a pregnancy.
Closed neural tube defects are often recognized early in life due to an abnormal tuft or clump of hair or a small dimple or birthmark on the skin at the site of the spinal malformation.
Maternal serum alpha fetoprotein (MSAFP) screening and fetal ultrasound measure the amount of protein made by placenta and fetus.
Babies are primarily effected by this disease, but children and adults are also affected because it can be a life-long disease. Around 1,500 babies are affected every year.