The scientific name of food poisoning is
Salmonella typhimurium

Salmonella is a bacteria

Most people call Salmonella
Food poisoning

IMAGE OF SALMONELLA

Food poising was first discovered in the United States

SOME SYMPTOMS OF FOOD POISONING IS

• Cramping
• Nausea
• Vomiting
• Diarrhea

Being hydrated can help,but it does not have to be treated in order for you to live through it.

Food that Is not cooked, means the harmful organisms are not destroyed go into your stomach and it gives you food poisoning

200,000 people die of food poisoning each year world wide

The symptoms in food poisoning last most of the time less than a week

It is more common to get food poisoning when your

• Really young and elderly
• Someone with HIV
• Someone going through cancer treatment
• Pregnant
• Someone with diabetes
• Someone who has recently had surgery

A lot of people would not get food poisoning if the person making the food would just wash their hands before making it.

Food poisoning was first documented in the 1800's and was discovered by Daniel Salmon

The number of people affected by Salmonella in the world each year is 21.5 million people.

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