TEACHERS
GALLERY
PRICING
SIGN IN
TRY ZURU
GET STARTED
Loop
Audio
Interval:
5s
10s
15s
20s
60s
Play
1 of 32
Slide Notes
Download
Go Live
New! Free Haiku Deck for PowerPoint Add-In
How To Bake And Frost Cupcakes
Share
Copy
Download
0
214
Published on Nov 22, 2015
No Description
View Outline
MORE DECKS TO EXPLORE
PRESENTATION OUTLINE
1.
HOW TO BAKE AND FROST CUPCAKES
BY: JULIA GORMAN
Photo by
ajagendorf25
2.
STEP 1: MATERIALS
Cupcake pans
Paper baking cups
Cupcake mix
Frosting materials ( next page)
Sprinkes, candy, etc.
Photo by
ginnerobot
3.
STEP 2: FROSTING
50g of butter
2 cups of icing sugar
2 teaspoons of milk
Sprinkles
Candy
4.
STEP 3: PAN SIZE
Mini 1 3/4 * 1 inches
Regular 2 1/2 * 1 1/4 inches
Large 2 3/4 * 1 1/4 inches
Photo by
mulberrymint
5.
STEP 4: INGREDIENTS
1 cup of caster sugar and 125 g of butter
3 eggs and 1 tsp of vanilla extract
1 1/2 cups of plain flour
1 tsp of bakng powder
3/4 cups of milk
Photo by
Chiot's Run
6.
STEP 5: PREHEAT
Preheat the oven at 180 degrees C.
Photo by
Rd. Vortex
7.
STEP 6:
Add the ingredients little by little in a bowl.
Then mix them all together.
8.
STEP 7: FILL
Then fill the cupcake cups 3/4 full.
9.
STEP 8:
Bake the cupcakes for about 15 minutes.
10.
STEP 9:
Start to make the frosting
for the cupcakes.
11.
STEP 10:
Then cream the frosting
until it's smooth.
12.
STEP 11:
Add the milk and half of the sugar.
Then mix it all together.
13.
STEP 11:
14.
STEP 12:
Now, add the remaining sugar and
beat it until it's fluffy.
15.
STEP 13:
The frosting should be spreadable.
16.
STEP 14:
If the frosting is too dry, then add more milk.
17.
STEP 15:
If it's too wet, then add more icing sugar.
18.
STEP 16:
Then take out the cupcakes from the oven.
19.
STEP 17:
Let the cupckaes cool for sbout 10-15 minutes.
20.
STEP 18:
Then turn the oven off, so there's not a fire.
21.
STEP 19:
Now, clean the supplies that you used.
22.
STEP 20:
Once your cupcakes are cool,
spread the frosting with a knife.
23.
STEP 21:
You could also spread it a
different way if you have piping
bags.
24.
STEP 22:
Spread the frosting gently.
25.
STEP 23:
Don't spread the frosting roughly.
It could tear the cupcake.
26.
STEP 24:
Once you are done with the frosting,
you are ready to decorate your cupcakes
27.
STEP 25:
You can add sprinkles, candy, etc.
28.
STEP 26:
You can them arrange then in a design.
29.
STEP 27:
You can arrange the cupcakes
in a football for games or the
Super Bowl.
30.
STEP 28:
Also, you could arrange them in
an animal way.
31.
STEP 29:
Share them with family or friends.
They are also great for parties.
32.
STEP 30:
Enjoy!!!
Julia Gorman
×
Error!