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PRESENTATION OUTLINE
1.
THE SIX ESSENTIAL COMPONENTS
2.
PROTEINS
Help grown and maintain cells
Transfer resources throughout the body
Make up amino acids and enzymes
Should consume about 200 calories per day
Not required for muscle building
3.
FATS
Store energy
Fats are divided into two groups: Oils-liquids, Fats-solids
Are also saturated and unsaturated fats
Trans fats- negatively impact body
Not all fats are bad, essential fatty acids are required to survive
4.
CARBOHYDRATES
Major energy storers
Sugars- store energy which is used fast, found in fruits and vegetables
Starches- store energy which is used over a long time, found in grains and roots
5.
VITAMINS
Maintain and produce cells
Can be toxic in high doses
Can be either water soluble, which are used fast, or fat soluble, which are stored
Supplements may be needed due to insufficiencies
6.
MINERALS
Minerals do many things that help the body operate
Major and minor minerals
Some, such as salt, can be over consumed and cause problems
Many problems can also arise from mineral defficiencies
7.
WATER
Makes up 60% of body
Lack of water can lead to dehydration
Need for water may vary based on different factors
Colin Erickson
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