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marginal revenue/cost

Published on Dec 14, 2015

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PRESENTATION OUTLINE

marginal revenue/cost

mr. melkonian
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production level for max profit

costs/benefits of making small changes
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how many loaves to make for optimal profit?

when will they go stale? how many am i selling?
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produce up to the point where there's no added benefit

marginal cost = marginal revenue
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The additional cost of producing one more unit equals the marginal revenue (additional revenue).

when marginal cost exceeds MR

firm is wasting resources

at which point should i stop

producing bread?
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can't really control revenue

lots of factors as we discussed
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control cost of production instead

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make things at lowest possible cost

best chance of maximizing profit
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output per worker

most common measure of productivity

gets very tricky

particularly in unionized environment

cost per unit

takes into account all costs for making a product
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unit labor cost

only cost of labor per unit produced
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firm becomes more efficient

when productivity is increasing faster than cost of production
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if wages go up too high...

issue of outsourcing

choosing production methods

combination-varies in circumstance

purchase cheese from another company

more efficient than if i make it

labor-intensive

most work conducted by hand

cottage system

people work in small shops or homes
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labor was plentiful and cheap

market small and local
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capital-intensive

invest in machines/buildings, labor is more productive
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wild increase in fixed cost though

tough to increase production or decrease costs
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economies of scale

greater efficiency of some firms when producing large output
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remember law of diminishing returns?

some firms can't handle the heat
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capital-intensive works well here

cost per unit is generally lower

quiz on wednesday