PRESENTATION OUTLINE
Sushi is a very popular dish in japan. It is actually one of the most popular dishes outside of japan
In today’s sushi, frozen fish is often “fresher” than fresh fish.
The knives used by sushi chefs are the direct descendants of samurai swords, and the blades must be sharpened and reshaped every day.
The word “sushi” doesn’t refer to fish at all—it refers to rice that has been seasoned with vinegar, sugar, and salt.
