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Stuffed Bread

Published on Nov 20, 2015

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PRESENTATION OUTLINE

1.

STUFFED BREAD

A SIMPLE BUT DELICIOUS RECEPIE
Photo by jspatchwork
2.

INGREDIENTS

PEPPERONI, SALAMI, MOZZERELLA/CHEDDAR/PARMESIAN CHEESE, PIZZA DOUGH AND 4 EGGS
Photo by I Believe I Can Fry
3.

ROLL THE DOUGH INTO A LONG STRIP

THIS WILL BE YOUR LOAF
Photo by mark it with a B
4.

MIX THE CHEESES INTO A BOWL WITH THE EGGS

THIS WILL BE THE STUFF INSIDE
Photo by Sergey Melkonov
5.

PUT THE MIXTURE INTO THE DOUGH

FOLD THE DOUGH LIKE A BURRITO
Photo by Tojosan
6.

COOK IN THE OVEN AT 450 DEGREES

UNTIL GOLDEN BROWN
Photo by Ondablv

Ethan McCarthy