USE YOUR REGULAR NOODLES; THEY AREN'T IMPORTANT, AS LONG AS THEY'RE HIGH QUALITY.

TO MAKE THE SAUCE, GRAB TOMATOES, ONIONS, AND GARLIC AND MIX THEM WITH A BLENDER.

TO MAKE THE SPAGHETTI REALLY TASTE GOOD, ADD SLICED CHICKEN SAUSAGES.

PUT THE WHOLE BATCH IN A POT, ADD GARLIC, AND SIMMER AT MEDIUM TEMPERATURE.

THE MORE SERVINGS YOU WANT, THE MORE INGREDIENTS YOU GET.

DON'T WORRY, YOU CAN STORE THE DISH IN A REFRIGERATOR, AND IT LASTS FOR A LONG TIME.

YES, IT IS DELICIOUS. NO, YOU SHOULD NOT EAT IT EVERYDAY.