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Rearing Calves

Published on Nov 19, 2015

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PRESENTATION OUTLINE

REARING CALVES

BY CONNOR CUNNINGHAM
Photo by TaylorB90

FIRST MONTHS AFTER BIRTH

  • The calf is not born with antibodies in their system, so it is vitally important that the young
  • calf get colostrum as quickly as possible
  • It should be hand fed if the calf is too weak to suckle the mother.
Photo by djwtwo

FEEDING MILK

  • Milk is the food ideally suited to the digestive system of the calf.
  • The normal procedure,
  • is to feed the calf with the following cycle of feeds:
  • Colostrum,milk
  • Milk Replacer,and Concentrate ration.
Photo by anmuell

MILK REPLACER

  • The calf sometimes cannot be weaned of the
  • Mother until it is 5 - 6 weeks old
  • The digestive system of the calf is very sensitive and is easily upset.
Photo by ushtey

MILK REPLACER 2

  • It must be fed gradually as the calf may react to it.
  • This is usually done over a period of 4 –5 days.
  • •Bucket fed calves are given 2 litres if milk replacer
  • • twice daily at body temperature.
  • They may also be fed using an automatic feeder,

WEANING ONTO HAY AND CONCENTRATES

  • •Hay, concentrates and water should be available to calves as
  • as they stop drinking Colostrum.
  • •At first the level of hay and concentrates they consume will
  • be very low, but this will increase as the calf gets older.
Photo by bagsgroove

THE CALF ON GRASS

  • •Calves should be allowed onto grass until the weather is warm.
  • The change from warm housing to cold outdoor conditions can cause a
  • Shock and can disturb the calf’s growth
Photo by j.e.mcgowan