Red Pepper Jelly

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• You will need:
• 6 jars with lids
• large pot of boiling water to steralize jars
• tongs
• ingredients for jelly

Recipe Ingredients:

• 5 cups sugar
• 2 cups red peppers (chopped)
• 1 1/2 cups white vinegar
• 1 (6oz.) bottle of liquid pectin

Combine sugar, peppers, and vinegar. Stir & bring to full rolling boil.

Boil on medium heat for 15 minutes, skimming off foam

Next Steps:

• Remove from heat
• Stir in pectin
• Stir for 2 minutes
• Pour into sterilized jars
• Keep in refrigerator or freezer when cooled down

How to Sterilize Glass Jars

• Fill large pot with water
• Bring water to rolling boil
• Using tongs place glass jars in water for 15 minutes
• Remove glass jars with tongs and place on clean towel to dry

Boil 15 minutes