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Salsa 

Published on Nov 22, 2015

Salsa!

PRESENTATION OUTLINE

Salsa 

By Joshua Cruz

Salsa

  • Used as a condiment in Mexican and southwestern US countries.
  • Usually cooked with tomatoes, sliced peppers, onion, garlic, and cilantro.
  • Many types like: salsa verde, salsa negra, salsa taquerq, etc.
  • Salsa is also a dance, but mainly food

Salsa Other Ingredients 

  • Corn
  • Carrots
  • Pineapple
  • Mango
  • Guacamole and other sauces
Photo by ginnerobot

Other Regions of Salsa

  • Central America
  • Argentina
  • Uruguay
  • Costa Rica
  • Caribbean