Save more than a ton of CO2 per year by sharpening your skills behind the wheel. - Accelerate slowly and smoothly - Drive the speed limit - Maintain a steady speed - Anticipate your stops and starts
The Worldwatch Institute, estimates that food travels 1,500 miles on average between the farm and the supermarket. Find local food sources – and support your local growers!
If you’re already a vegetarian, you save at least 3,000 pounds of CO2 per year compared to meat eaters. If you can’t cut out meat – eat more chicken. It produces less CO2!