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Spaghetti

Published on Nov 19, 2015

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PRESENTATION OUTLINE

ITALIAN

SPAGHETTI SAUCE

INGREDIENTS

  • One green pepper
  • 1medium chopped onion
  • 2 cloves of garlic

CHOP THE BELL PEPPER

Set a large skillet on medium high and add 1tbl of olive oil

Add chopped bell peppers and onions stir for 5 min add garlic, and stir for 1more min

Add a 28 oz can of whole tomatoes break them up, & then add 2 table spoons of Italian seasoning

Add 1 cup of chicken broth

Let it cool completely pour in blender.

Return sauce to pan add 6 oz can of tomato paste and cook for 20 min, stir occasionally

For the spaghetti, boil water after it starts to boil add the spaghetti and a tablespoon of salt