DANIELA, NATALIE, AMBER

THE PROPERTY THAT SOME MATERIALS BECOME LUMINOUS UPON BEING SCRATCHED, CRUSHED, OR RUBBED.

Process of emission of elections, producing a small mechanical shock.

MOST COMMONLY USED IN CANDIES WITH LARGE AMOUNTS OF SUGAR, ALSO WHEN SCRATCHING OR RUBBING QUARTZ.

IMPORTANT IN CANDY MAKING PROCESS

LIFE SAVORS AND Quartz

USING WINTERGREEN BECAUSE OF FLUORESCENT PROPERTIES, AS COMPARED TO LIFE SAVORS WITH SUCROSE PROPERTIES

life savors emit green and blue "lighting"

ORIGINATES FROM FLOW OF ELECTRONS IN AIR, WHEN NITROGEN ELECTRONS RELEASE THEIR ENERGY THEY EMIT BLUE LIGHT