ABOUT 25 PERCENT OF THE U.S FARM PRODUCTS BY VALUE ARE EXPORTED EACH YEAR

CATTLE AND CALVES, CORN, AND DAIRY PRODUCTS ARE AT THE TOP 3 U.S. FARM PRODUCTS

FRUIT FARMING BEGAN SOMETIME BETWEEN 6000 AND 3000 B.C FIGS WERE ONE OF THE FIRST CULTIVATED FRUIT CROPS.

FARMERS PRODUCE 262% MORE FOOD WITH 2% FEWER IMPUTS THAN THEY DID IN 1950

MORE THAN 100 AGRICULTURE CROPS IN THE U.S ARE POLLINATED BY BEES

COWS ARE HERBIVORES SO THEY ONLY HAVE TEETH ON THE BOTTOM

FOR A COW TO PRODUCE MILK THEY HAVE TO HAVE A CATTLE FIRST

THE HEAVIEST TURKEY EVER RAISED WEIGHED 86 POUNDS

A DAIRY COW PRODUCES 1500 GALLONS OF MILK A YEAR

THERE ARE 41 DIFFERENT BREEDS OF SHEEP IN THE U.S