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糕点制作

Published on Nov 25, 2015

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PRESENTATION OUTLINE

SWAN CRISP

THE TRADITIONAL CHINESE PASTRY

FRIST WE NEED:

  • flour
  • salad oil
  • honey
  • The egg yolk
  • red bean paste

1.First,we should control the flour、salad oil、honey and water to make a paste.
Flour:salad oil:honey=
3:5:1

2 .USE FLOUR、SALAD OIL AND A LITTLE HONEY TO MAKE A CAKE.

FLOUR:SALAD OIL=2:1

3.
Control the paste to package in the plastic wrap,let stand by 30 min.And put the cake in it by 30 min too.

4.

  • Take a block of paste and a block of cake.
  • Put the cake into the paste.
  • Make the flour become a pice of wrapper.
  • Fold it by 3 times.
  • And then,make it be a pice of wrapper.Do it by3times.

5.
Squash the paste with the hand,control the red bean paste package into the paste.Roling it to be a oval.Cut it 2 times.And then,cut it 4 times.

6、

  • Make it become a swan.
  • Put it into the oven.
  • Bake it by 5 min.
  • Flip it,bake it by 5 min.
  • You can eat it.

THANKS.